Amrut Rye
Review by Amrut
- Nose
Pineapple bread, Mango cake, stewed guava, papaya chutney. The balance between the tropical fruits and the rye’s breadiness.
- Palate
Imparting tropical flavours, lavender and aniseeds with hint of medicinal flavours
- Finish
Bready flavours and lotus seeds
- Note
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Made from European Rye and matured in New American Oak casks
Source:
Amrut Distilleries