Welcome to the candy shop! Sugary sweet, custard creams and milk chocolate
Fabulous burnt sugar qualities, blueberries and honey over lightly burnt toast
Medium-long with nutmeg, strawberry, mint and vanilla creme brulee
Douglas Laing's "Old Particular" is a particularly unique series of individually hand-selected aged Single Malts and Single Grain Scotch Whiskies from all over Scotland. Each is bottled exactly the way the distiller intended: without colouring, or chill-filtration. This expression from the Port Dundas Distillery, was distilled in July 2004 and bottled after 12 long years spent maturing in two Refill Barrels.
Source: Douglas Laing