Port Dundas 12 year old 2004/2016 cask DL11340 - Douglas Laing
Review by Douglas Laing
- Nose
Welcome to the candy shop! Sugary sweet, custard creams and milk chocolate
- Palate
Fabulous burnt sugar qualities, blueberries and honey over lightly burnt toast
- Finish
Medium-long with nutmeg, strawberry, mint and vanilla creme brulee
- Note
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Douglas Laing's "Old Particular" is a particularly unique series of individually hand-selected aged Single Malts and Single Grain Scotch Whiskies from all over Scotland. Each is bottled exactly the way the distiller intended: without colouring, or chill-filtration. This expression from the Port Dundas Distillery, was distilled in July 2004 and bottled after 12 long years spent maturing in two Refill Barrels.
Source:
Douglas Laing